This hearty and delicious Mexican soup will keep you warm through the coldest months.
Get this all-star, easy-to-follow Caldo de Res: Spanish Beef Soup recipe from Calling All Cooks.
This is an extremely hearty and satisfying soup, made from scratch with beef bones, cabbage, potatoes, corn, chayote, and cilantro. Garnish with slivered raw onion, lime juice, jalapenos, and more cilantro. Caldo De Res Ingredients: 2 lbs beef stew meat 2 lbs beef shanks bone-in 2 tbsp coconut oil 1 yellow onion quartered 2 garlic cloves cut in half 4 celery stalks, halved and cut into 4 inch pieces 4 carrots, halved and cut into 4 inch pieces 1 head green cabbage, cut into large chunks […].